Tag Archives: socca

Lemon Asparagus Farinata (Chickpea Flatbread)

Ah asparagus, kingpin of fleeting seasonal veggies—when its tender green spears shoot from the English soil straight into the canvas totes of rabidly early farmers market risers, everyone knows it’s the month of May. How did a year manage to … Continue reading

Posted in Algeria, Baked Goods, Finger Food, France, Italy, Side, Uruguay | Tagged , , , , , , , | 10 Comments